This sourdough loaf is made using a 50/50 blend of organic white and organic wholemeal flour
Ingredients:
Flour! Water! Salt.
Try toasted with butter and jam!
**All of our bread is what we would call 'slow food' and takes at least 16-24 hours to make. That is why we need orders at least 2 days before collection.
Allergen information: Wheat (gluten)
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